One of the most intriguing and fascinating negroamaro. This is why it is always worth keeping a good supply in the cellar to drink a glass of it at the right time. It is a wine with an intense red colour. The nose explodes with hints of carob and raisins. In the mouth it has spicy notes of black pepper and tobacco. The finish is long and structured. The first vintage produced was 2002 in 2,298 bottles. All bottles are numbered by hand.
This is a fascinating and rewarding Salento Negromaro, worth keeping in the cellar to drink a glass at just the right moment. Intense red wine with an explosion of carob and raisins on the nose;spicyhints of black pepper and tobacco in the mouth.The finish is long with firm structure.
Favor consisting of a bottle of Diecianni Verdeca Salento IGT set up with a bag containing sugared almonds. The wedding favor can also be set up with other bottles from the Feudi di Guagnano catalogue or with personalized labels. For different packaging and decorations, ask for a quote by calling 0832705422 or writing to contact@feudiguagnano.it
WHAT DOES IT CONSIST OF?
The meeting point is the winery, early in the morning or in the afternoon (the exact time will be communicated at least two days prior). By your own transport, you will be guided to vineyards, in the countryside of Guagnano. After about an hour of harvest, we will return to the cellar. There, our wine experts will illustrate the winemaking and ageing processes. Here, you can eat grapes with slices of homemade bread and have the "Marenna" paired with 5 wines from the winery.
Minimum 8 people € 45.00 per person.
From 9 to 15 people € 38.00 per person.
From 16 to 25 people € 33.00 per person.
Minimum 8 maximum 25 people (for bigger groups ask for a quote)
Chardonnay is cultivated all around the world, even though it has different features (taste, hints, colour and personality) depending on the soil where it is cultivated. DieciAnni Chardonnay is a straw-coloured wine; the palate is full flavoured with hints of pear, pineapple, aromatic herbs and spicy notes. On the finish it is well balanced.
This wine is made with grapes from three vineyards in the Camarda district. We call them Le Camarde as if they were old sisters who tirelessly give us great wines every year. When young it has a deep red color and a complex sensory profile with hints of dried flower pot pourri. Notes of coffee and dark chocolate on the palate. Long finish supported by silky tannins. The first vintage of this wine we have produced was 2002.
This is a fascinating and rewarding Salento Negromaro, worth keeping in the cellar to drink a glass at just the right moment. Intense red wine with an explosion of carob and raisins on the nose; spicy hints of black pepper and tobacco in the mouth. The finish is long with firm structure.
Malvasia Bianca is a vineyard that has always been present in Salento. In particular, these few magnum bottles (12 in total) were obtained from an ancient manor vineyard and vinified without the aid of modern techniques such as temperature control. With a good body and structure (alcoholic content 14.5% vol.) it is golden yellow in color with hints of almond and aromatic herbs. Each bottle is sold with a certificate of authenticity.
TASTING BOX INCLUDES:
2 BOTTLES OF NERO DI VELLUTO NEGROAMARO SALENTO IGP 2021
2 BOTTLES OFCUPONE SALICE SALENTINO NEGROAMARO RISERVA DOP 2021
2 BOTTLES OF LE CAMARDE NEGROAMARO&PRIMITIVO SALENTO IGP 2023
The denomination Salice Salentino Negroamaro is one of the first born in Puglia: in fact, it was established in April 1974. The geographical area dedicated to the production of this important DOP includes a total of 7 municipalities in Northern Salento including Guagnano. The Diecianni Salice Salentino Negroamaro has a compact red color with delicate garnet hues. The sensory profile is complex: it ranges from the typical notes of tobacco and vanilla. In the mouth it expresses sensations of bitter almond on a powerful tannin. Of these magnums, vintage 2016, only 762 bottles were produced and they are all sold with a certificate of authenticity.
In Salento, the celebration wine of choice is Malvasia Nera. DieciAnni Malvasia Nera is a single varietal wine vinified without any contact with oak in order to enhance the natural fragrance of the fruit. DieciAnni Malvasia Nera is an intense ruby-red colour wine; on the nose are hints of dewberry, blood orange and violet. The palate is fresh with hints of cherry and blueberry. The wine is mouth-filling with supple tannins.
All grape varieties have their own story and primitivo is no exception: from Gioia del Colle it travelled to Manduria and then to Guagnano. Each Primitivo has different characteristics: DieciAnni Primitivo is an elegant and opulent wine. It has a dense red colour with intense violet tints. Voluptuous and persistent on the nose with a penetrating and intriguing perfume of violet. Soft tannins enhance the hints of liquorice, black cherry and plum.
Tradition and respect for the land can be found in this riserva wine. Cupone has a unique and austere character obtained by using grapes from old negroamaro bush-vines. A particularly bright and full-bodied red wine; hints of tobacco, nuts and Mediterranean herbs on the nose; soft tannins and balsamic hints on the palate.
WHAT DOES IT CONSIST OF?
We will meet in the morning in the historic center of Lecce (the exact location will be communicated at least one day before) to begin the visit to the most representative monuments of the city.
After about 2 hours we move to Guagnano where we will be welcomed to the cellar from personal professionally prepared that fluently speaks English and you will begin the wine tasting in combination with a rich platter of local meat and cheese.
Minimum 5 people € 120.00 per person (for bigger groups ask for a quote).
The price includes the transfer from Lecce to Guagnano (round-trip)
1 bottle Nero di Velluto 2013 € 60,00
2 bottles Le Camarde 2013 € 80,00
2 bottles Cupone 2013 € 96,00
1 bottle Pietrafinita 2013 € 50,00
THE WOODEN BOX IS NOT INCLUDED
One of the most intriguing and fascinating negroamaro. This is why it is always worth keeping a good supply in the cellar to drink a glass of it at the right time. It is a wine with an intense red colour. The nose explodes with hints of carob and raisins. In the mouth it has spicy notes of black pepper and tobacco. The finish is long and structured. The first vintage produced was 2002 in 2,298 bottles. All bottles are numbered by hand.
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