LET’S DRINK IT STRANGE

WHAT DOES IT CONSIST OF? 

The tasting includes the tasting of 5 wines (Rosarò Rosato Salice Salentino Negroamaro DOP + Diecianni Negroamaro Salento IGP + Diecianni Malvasia Nera Salento IGP + Cupone Salice Salentino Negroamaro Riserva DOP + Pietrafinita Primitivo di Manduria DOP) and a cold platter of local meats and cheese. During the tasting we will illustrate the cultivation and vinification techniques of negroamaro and black malvasia and primitivo, both in red and rosé. The experience is made even more interesting by the narration of anecdotes, stories and curiosities such as that of Leonardo da Vinci's filling cap.

This is a fascinating and rewarding Salento Negromaro, worth keeping  in the cellar to drink a glass at just the right moment. Intense red wine with an explosion of carob and raisins on the nose; spicy hints of black pepper and tobacco in the mouth. The finish is long with firm structure.

Malvasia Bianca is a vineyard that has always been present in Salento. In particular, these few magnum bottles (12 in total) were obtained from an ancient manor vineyard and vinified without the aid of modern techniques such as temperature control. With a good body and structure (alcoholic content 14.5% vol.) it is golden yellow in color with hints of almond and aromatic herbs. Each bottle is sold with a certificate of authenticity.

WHAT DOES IT CONSIST OF? 

The "Signor Negroamaro" experience includes the tasting of 3 wines (Rosarò Rosato Salice Salentino Negroamaro DOP + Cupone Salice Salentino Negroamaro Riserva DOP + Nero di Velluto Negroamaro Salento IGP + Final Surprise) paired with traditional Apulian bakery goods (tarallini, friselle etc.)

1 person € 16,00

From 2 to 15 people €15.00 per person

Minimum 1 maximum 15 people

For groups of more than 15 people, ask for a quote.

The name is reminiscent of carefree young people’s summer parties on the Salento beaches. Intense pink colour wine with fruity hints. On the palate note of pomegranate with a balanced and elegant pèttilant.

Whatever is the exact historical origin of a rosè wine, this wine can represent a real oenological masterpiece for every winery: for colour, flavours and taste.
Terramare is an involving wine with a young taste: it is peach blossom pink with a good consistence. Pleasantly fruity in the nose with sensations of cherry and mineral hints. Freshness and citrus fruits hints in the mouth.

This organic primitivo has a low percentage of added sulphites. Ruby-red colour with violet tints. Red fruits (cherry and blackberry) with floral hints (rose), vanilla and nutmeg. Warm in the mouth with roasted hints of cocoa. The wine finishes dry with a good balance.

Verdeca is one of the historical Puglia grape varieties. Its name comes from the particular pale green colour of the grape, which is also typical of the wine. The best type of soil for verdeca is shallow calcareous rock. In the glass the nose shows hints of green apple, lemon and star anise. Sensations of salt with good balance and finesse on the palate.

Hand-painted wooden box by painters Mario Miccoli and Nadia Verrienti that reproduces a typical Apulian landscape. The box contains a bottle of Pietrafinita Primitivo di Manduria DOP, one of Cupone Salice Salentino Negroamaro Riserva Dop and one of Nero di Velluto Negroamaro IGP Salento. With the same box it is also possible to combine other bottles of the Riserva or Diecianni line. (To find out the price, call directly on +39 832705422).

One of the most intriguing and fascinating negroamaro. This is why it is always worth keeping a good supply in the cellar to drink a glass of it at the right time. It is a wine with an intense red colour. The nose explodes with hints of carob and raisins. In the mouth it has spicy notes of black pepper and tobacco. The finish is long and structured. The first vintage produced was 2002 in 2,298 bottles. All bottles are numbered by hand.

WHAT DOES IT CONSIST OF? 

The meeting point is the winery, early in the morning or in the afternoon (the exact time will be communicated at least two days prior). By your own transport, you will be guided to vineyards, in the countryside of Guagnano. After about an hour of harvest, we will return to the cellar. There, our wine experts will illustrate the winemaking and ageing processes. Here, you can eat grapes with slices of homemade bread and have the "Marenna" paired with 5 wines from the winery.

Minimum 8 people € 45.00 per person.

From 9 to 15 people € 38.00 per person.

From 16 to 25 people € 33.00 per person.

Minimum 8 maximum 25 people (for bigger groups ask for a quote)

Wooden box finished with a print of a detail of the painting "I Negramanti" located in the tasting room of the Feudi di Guagnano winery. The box contains a bottle of Pietrafinita Salento IGT, one of Cupone Salice Salentino Negroamaro Riserva Doc and one of Nero di Velluto Negroamaro IGT Salento from the historic vintage selection.

“Salice Salentino Negroamaro” is one of the first denominations created in Puglia; it was, in fact, established in April 1974. The geographical area for the production of this important DOP comprises 7 towns in the north of the Salento region of which Guagnano is one. DieciAnni Salice Salentino Negroamaro has a dense colour with soft garnet-coloured shades. The nose is complex and suggestive of flavours ranging from the typical hint of tobacco to vanilla. On the palate are hints of bitter almond and powerful tannins.

WHAT DOES IT CONSIST OF?  

We will meet in the morning in the historic center of Lecce (the exact location will be communicated at least one day before) to begin the visit to the most representative monuments of the city.

After about 2 hours we move to Guagnano where we will be welcomed to the cellar from personal professionally prepared that fluently speaks English and you will begin the wine tasting in combination with a rich platter of local meat and cheese.

Minimum 5 people € 120.00 per person (for bigger groups ask for a quote).

The price includes the transfer from Lecce to Guagnano (round-trip)