This wine remains engraved in the memory in the same way as our ancestors stuck the "pietrefinite" into the ground, centuries-old guardians of the geographical limit of their vineyards. Ruby red with purple waves. In the nose it offers sensations of black cherry and licorice. In the mouth an endless finish of cocoa and almond fig. The first vintage produced was 2011.
All grape varieties have their own story and primitivo is no exception: from Gioia del Colle it travelled to Manduria and then to Guagnano. Each Primitivo has different characteristics: DieciAnni Primitivo is an elegant and opulent wine. It has a dense red colour with intense violet tints. Voluptuous and persistent on the nose with a penetrating and intriguing perfume of violet. Soft tannins enhance the hints of liquorice, black cherry and plum.
This is a fascinating and rewarding Salento Negromaro, worth keeping in the cellar to drink a glass at just the right moment. Intense red wine with an explosion of carob and raisins on the nose;spicyhints of black pepper and tobacco in the mouth.The finish is long with firm structure.
Wedding favor composed with a bottle of Diecianni Negroamaro Salento IGT decorated with an elegant satin bow. The wedding favor can also be composed with other bottles from the Feudi di Guagnano catalogue and can be set up with customized labels. For different packaging and decorations, ask for a quote by calling +39 832705422 or writing to contact@feudiguagnano.it
One of the most intriguing and fascinating negroamaro. This is why it is always worth keeping a good supply in the cellar to drink a glass of it at the right time. It is a wine with an intense red colour. The nose explodes with hints of carob and raisins. In the mouth it has spicy notes of black pepper and tobacco. The finish is long and structured. The first vintage produced was 2002 in 2,298 bottles. All bottles are numbered by hand.
Packaged in an elegant cardboard case containing a bottle of Nero di Velluto Salento IGT set up with a bag and sugared almonds. The wedding favor can also contain other bottles from the Feudi di Guagnano catalog and can be set up with personalized labels. For different packaging and decorations, ask for a quote by calling +39 832705422 or writing to contact@feudiguagnano.it
“Salice Salentino Negroamaro” is one of the first denominations created in Puglia; it was, in fact, established in April 1974. The geographical area for the production of this important DOP comprises 7 towns in the north of the Salento region of which Guagnano is one. DieciAnni Salice Salentino Negroamaro has a dense colour with soft garnet-coloured shades. The nose is complex and suggestive of flavours ranging from the typical hint of tobacco to vanilla. On the palate are hints of bitter almond and powerful tannins.
In Salento, the celebration wine of choice is Malvasia Nera. DieciAnni Malvasia Nera is a single varietal wine vinified without any contact with oak in order to enhance the natural fragrance of the fruit. DieciAnni Malvasia Nera is an intense ruby-red colour wine; on the nose are hints of dewberry, blood orange and violet. The palate is fresh with hints of cherry and blueberry. The wine is mouth-filling with supple tannins.
Hand-painted wooden box by painters Mario Miccoli and Nadia Verrienti that reproduces a typical Apulian landscape. The box contains a bottle of Le Camarde Negroamaro&Primitivo IGP Salento, one of Cupone Salice Salentino Negroamaro Riserva Dop and one of Nero di Velluto Negroamaro IGT Salento.
Whatever is the exact historical origin of a rosè wine, this wine can represent a real oenological masterpiece for every winery: for colour, flavours and taste.
Terramare is an involving wine with a young taste: it is peach blossom pink with a good consistence. Pleasantly fruity in the nose with sensations of cherry and mineral hints. Freshness and citrus fruits hints in the mouth.
Hand-painted wooden box by painters Mario Miccoli and Nadia Verrienti that reproduces a typical Apulian landscape. The box contains a bottle of Pietrafinita Primitivo di Manduria DOP, one of Cupone Salice Salentino Negroamaro Riserva Dop and one of Nero di Velluto Negroamaro IGP Salento. With the same box it is also possible to combine other bottles of the Riserva or Diecianni line. (To find out the price, call directly on +39 832705422).
WHAT DOES IT CONSIST OF?
We will meet in the morning in the historic center of Lecce (the exact location will be communicated at least one day before) to begin the visit to the most representative monuments of the city.
After about 2 hours we move to Guagnano where we will be welcomed to the cellar from personal professionally prepared that fluently speaks English and you will begin the wine tasting in combination with a rich platter of local meat and cheese.
Minimum 5 people € 120.00 per person (for bigger groups ask for a quote).
The price includes the transfer from Lecce to Guagnano (round-trip)
Rosés have always represented the flagship of the Apulian wine renaissance. Like Rosarò, the best rosé wine in Italy in 2018 and one of the few with a protected designation of origin in Salento. It is coral pink in color and extraordinarily bright. Intriguing to the nose with pleasant nuances of pink grapefruit, strawberry and peach. Persistent finish with citrus and balsamic notes.
This is a fascinating and rewarding Salento Negromaro, worth keeping in the cellar to drink a glass at just the right moment. Intense red wine with an explosion of carob and raisins on the nose; spicy hints of black pepper and tobacco in the mouth. The finish is long with firm structure.
Hand-painted wooden box by the painters Mario Miccoli and Nadia Verrienti that reproduces a typical rose window found outside the Apulian churches. The box contains a bottle of Le Camarde Negroamaro & Primitivo IGP Salento.
This wine remains engraved in the memory in the same way as our ancestors stuck the "pietrefinite" into the ground, centuries-old guardians of the geographical limit of their vineyards. Ruby red with purple waves. In the nose it offers sensations of black cherry and licorice. In the mouth an endless finish of cocoa and almond fig. The first vintage produced was 2011.
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