The rosè wines have always been a firm point for the oenological renaissance of Puglia. Rosarò, selected as the best rose wine in Italy in 2018, is one of the few in Salento qualifying for DOP status. Coral pink colour with an extraordinary brightness. Intriguing on the nose, with pleasant hints of pink grapefruit, strawberry and peach. Hints of balsamic and citrus fruits on the palate, while the finish is long and persistent.
GRAPES
100% Negroamaro
PRODUCTION AREA AND HARVEST TIME
Guagnano – Manual harvesting on the second 10 days of September.
AT THE WINERY
The vinification process is carried out in stainless steel tanks at 14-16°C for 10/15 hours.
AGEING POTENTIAL
Ready-to-drink or to be kept for at least 2/3 years.
SERVING TEMPERATURE – FOOD MATCHINGS
11°C - Troccoli pasta with rock-fish sauce; tubettini pasta with anglerfish; ricciola tartare with citrus fruits; grilled bombette (in summer); at least 3-years-old wine: Salento ricotta tart; Pastiera Napoletana (type of Neapolitan tart made with a sweet filling of ricotta).
Wooden box finished with a print of a detail of the painting "I Negramanti" located in the tasting room of the Feudi di Guagnano winery. The box contains a bottle of Pietrafinita Salento IGT, one of Cupone Salice Salentino Negroamaro Riserva Doc and one of Nero di Velluto Negroamaro IGT Salento from the historic vintage selection.
Negroamaro is the most widely planted grape variety in Puglia. Both its origins and name are uncertain. The name may derive from the local dialect (niuru maru) or indeed from the combination of the Latin word niger and the Greek mavros, both indicating the typical black colour of the grapes. DieciAnni Negroamaro is a deep red colour wine with marked fragrances of plum and cherry on the nose. The palate is full bodied and well-balanced supported by elegant tannins.
This wine remains engraved in the memory in the same way as our ancestors stuck the "pietrefinite" into the ground, centuries-old guardians of the geographical limit of their vineyards. Ruby red with purple waves. In the nose it offers sensations of black cherry and licorice. In the mouth an endless finish of cocoa and almond fig. The first vintage produced was 2011.
Cuccimanne' is the abbreviated name by which the wagtail is know in Salento, a small bird present in the Susumaniello vineyards.
Wine with a pale pink colour. On the nose it releases Mediterranean fruits. In the mouth it presents notes of currant and raspberry.
One of the most intriguing and fascinating negroamaro. This is why it is always worth keeping a good supply in the cellar to drink a glass of it at the right time. It is a wine with an intense red colour. The nose explodes with hints of carob and raisins. In the mouth it has spicy notes of black pepper and tobacco. The finish is long and structured. The first vintage produced was 2002 in 2,298 bottles. All bottles are numbered by hand. In the vintage of 2013, only 380 magnum bottles were produced, all numbered by hand and all are sold with a certificate of authenticity.
WHAT DOES IT CONSIST OF?
The meeting point is the winery, early in the morning or in the afternoon (the exact time will be communicated at least two days prior). By your own transport, you will be guided to vineyards, in the countryside of Guagnano. After about an hour of harvest, we will return to the cellar. There, our wine experts will illustrate the winemaking and ageing processes. Here, you can eat grapes with slices of homemade bread and have the "Marenna" paired with 5 wines from the winery.
Minimum 8 people € 45.00 per person.
From 9 to 15 people € 38.00 per person.
From 16 to 25 people € 33.00 per person.
Minimum 8 maximum 25 people (for bigger groups ask for a quote)
Verdeca is one of the historical Puglia grape varieties. Its name comes from the particular pale green colour of the grape, which is also typical of the wine. The best type of soil for verdeca is shallow calcareous rock. In the glass the nose shows hints of green apple, lemon and star anise. Sensations of salt with good balance and finesse on the palate.
Packaged in an elegant cardboard case containing a bottle of Nero di Velluto Salento IGT set up with a bag and sugared almonds. The wedding favor can also contain other bottles from the Feudi di Guagnano catalog and can be set up with personalized labels. For different packaging and decorations, ask for a quote by calling +39 832705422 or writing to contact@feudiguagnano.it
WHAT DOES IT CONSIST OF?
The "Signor Negroamaro" experience includes the tasting of 3 wines (Rosarò Rosato Salice Salentino Negroamaro DOP + Cupone Salice Salentino Negroamaro Riserva DOP + Nero di Velluto Negroamaro Salento IGP + Sorpresa Finale) paired with traditional Apulian bakery goods (tarallini, friselle etc.)
1 person € 16,00
From 2 to 15 people €15.00 per person Minimum 1 maximum 15 people
For groups of more than 15 people, ask for a quote.
TASTING BOX INCLUDES:
2 BOTTLES OF NERO DI VELLUTO NEGROAMARO SALENTO IGP 2021
2 BOTTLES OFCUPONE SALICE SALENTINO NEGROAMARO RISERVA DOP 2021
2 BOTTLES OF LE CAMARDE NEGROAMARO&PRIMITIVO SALENTO IGP 2023
Chardonnay is a vine present everywhere in the world but the wines it gives us are not the same at all. Each of them has taste, aromas, color and personality that speak of the area in which it is grown. Like this Diecianni: a straw yellow wine that releases notes of pear, pineapple and aromatic herbs. Extraordinary on the palate with a spicy entrance and a finish with good sapidity.
If you are looking for tradition and respect for the territory, this reserve wine will not betray your expectations. It is a wine with an austere and unique character obtained from ancient negroamaro “Alberelli”. Particularly bright red and good consistency. Notes of tobacco, nuts and Mediterranean herbs on the nose. Soft tannins and balsamic notes on the palate. Only 25 magnum bottles (of the vintage 2006) were produced and all the bottles have their own certificate of authenticity.
Malvasia Bianca is a vineyard that has always been present in Salento. In particular, these few magnum bottles (12 in total) were obtained from an ancient manor vineyard and vinified without the aid of modern techniques such as temperature control. With a good body and structure (alcoholic content 14.5% vol.) it is golden yellow in color with hints of almond and aromatic herbs. Each bottle is sold with a certificate of authenticity.
The rosè wines have always been a firm point for the oenological renaissance of Puglia. Rosarò, selected as the best rose wine in Italy in 2018, is one of the few in Salento qualifying for DOP status. Coral pink colour with an extraordinary brightness. Intriguing on the nose, with pleasant hints of pink grapefruit, strawberry and peach. Hints of balsamic and citrus fruits on the palate, while the finish is long and persistent.
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