Chardonnay is cultivated all around the world, even though it has different features (taste, hints, colour and personality) depending on the soil where it is cultivated. DieciAnni Chardonnay is a straw-coloured wine; the palate is full flavoured with hints of pear, pineapple, aromatic herbs and spicy notes. On the finish it is well balanced.
GRAPES
100% Chardonnay
PRODUCTION AREA AND HARVEST TIME
North Salento - Manual harvesting around the middle of August.
AT THE WINERY
Soft pressing with the must made cold at 8°C. The resulting wine is aged for 3 months in French oak barrels.
AGEING POTENTIAL
Ready-to-drink wine, it can be kept for at least 7/10 years.
SERVING TEMPERATURE – FOOD MATCHINGS
13°C – Bass ravioli with fish fumè; risotto with zucchini and shrimps.
The presence of Fiano in Puglia has ancient origins. In fact, in the XIII century it was usually served to the Emperor Federico II di Svevia. Straw-coloured wine with pale green tints. Delicate hints of English white rose on the nose. Ripe medlar and pear pulp on the palate. The wine is dry and pleasantly fresh.
Verdeca is one of the historical Puglia grape varieties. Its name comes from the particular pale green colour of the grape, which is also typical of the wine. The best type of soil for verdeca is shallow calcareous rock. In the glass the nose shows hints of green apple, lemon and star anise. Sensations of salt with good balance and finesse on the palate.
The name is reminiscent of carefree young people’s summer parties on the Salento beaches Straw-coloured wine with pale green highlights. Hints of green apple and elderberry in the mouth with a pleasant mineral finish.
Chardonnay is cultivated all around the world, even though it has different features (taste, hints, colour and personality) depending on the soil where it is cultivated. DieciAnni Chardonnay is a straw-coloured wine; the palate is full flavoured with hints of pear, pineapple, aromatic herbs and spicy notes. On the finish it is well balanced.
Italiano
English
