CUPONE SALICE SALENTINO NEGROAMARO RISERVA DOC

Whatever is the exact historical origin of a rosè wine, this wine can represent a real oenological masterpiece for every winery: for colour, flavours and taste.
Terramare is an involving wine with a young taste: it is peach blossom pink with a good consistence. Pleasantly fruity in the nose with sensations of cherry and mineral hints. Freshness and citrus fruits hints in the mouth.

Rosés have always represented the flagship of the Apulian wine renaissance. Like Rosarò, the best rosé wine in Italy in 2018 and one of the few with a protected designation of origin in Salento. It is coral pink in color and extraordinarily bright. Intriguing to the nose with pleasant nuances of pink grapefruit, strawberry and peach. Persistent finish with citrus and balsamic notes.

This is a fascinating and rewarding Salento Negromaro, worth keeping  in the cellar to drink a glass at just the right moment. Intense red wine with an explosion of carob and raisins on the nose;spicyhints of black pepper and tobacco in the mouth.The finish is long with firm structure.

Malvasia Bianca is a vineyard that has always been present in Salento. In particular, these few magnum bottles (12 in total) were obtained from an ancient manor vineyard and vinified without the aid of modern techniques such as temperature control. With a good body and structure (alcoholic content 14.5% vol.) it is golden yellow in color with hints of almond and aromatic herbs. Each bottle is sold with a certificate of authenticity.

The name is reminiscent of carefree young people’s summer parties on the Salento beaches Straw-coloured wine with pale green highlights. Hints of green apple and elderberry in the mouth with a pleasant mineral finish.

One of the most intriguing and fascinating negroamaro. This is why it is always worth keeping a good supply in the cellar to drink a glass of it at the right time. It is a wine with an intense red colour. The nose explodes with hints of carob and raisins. In the mouth it has spicy notes of black pepper and tobacco. The finish is long and structured. The first vintage produced was 2002 in 2,298 bottles. All bottles are numbered by hand.

Packaging in an elegant cardboard case with a window containing a bottle of Diecianni Negroamaro Salento IGT set up with a jute bag and sugared almonds. The wedding favor can also contain other bottles from the Feudi di Guagnano catalogue and can be set up with personalized labels. For different packaging and decorations, ask for a quote by calling 0832705422 or writing to contact@feudiguagnano.it

All grape varieties have their own story and primitivo is no exception: from Gioia del Colle it travelled to Manduria and then to Guagnano. Each Primitivo has different characteristics: DieciAnni Primitivo is an elegant and opulent wine. It has a dense red colour with intense violet tints. Voluptuous and persistent on the nose with a penetrating and intriguing perfume of violet. Soft tannins enhance the hints of liquorice, black cherry and plum.

WHAT DOES IT CONSIST OF? 

The "Signor Negroamaro" experience includes the tasting of 3 wines (Rosarò Rosato Salice Salentino Negroamaro DOP + Cupone Salice Salentino Negroamaro Riserva DOP + Nero di Velluto Negroamaro Salento IGP + Final Surprise) paired with traditional Apulian bakery goods (tarallini, friselle etc.)

1 person € 16,00

From 2 to 15 people €15.00 per person

Minimum 1 maximum 15 people

For groups of more than 15 people, ask for a quote.

Hand-painted wooden box by the painters Mario Miccoli and Nadia Verrienti that reproduces a typical rose window found outside the Apulian churches. The box contains a bottle of Le Camarde Negroamaro & Primitivo IGP Salento.

Vegamaro is a pun with the words “vegan” and “negroamaro” and it is the first vegan negroamaro in the world. The whole production process, from the vine to the bottle, is done following a rigorous protocol. The grapes are cultivated avoiding manure, herbicide with an animal origin and pesticide. During the vinification process only vegetal substances are used. Bright red ruby wine; on the nose it is rich in crisp red fruits, with hints of sweet spices and roasted tobacco. Well-balanced, full bodied and elegant in the mouth with good tannic structure that enhances the flavour through to the long finish. 

This wine is produced with grapes from three vineyards located in an area named Camarda. We think of them as three old sisters (Le Camarde is the plural noun of Camarda) reliably giving us great wines every year. When young it is a dense ruby-red wine with a complex nose with hints of potpourri and dried flowers. Coffee and dark chocolate on the palate with a long finish supported by silky tannins.

This is a fascinating and rewarding Salento Negromaro, worth keeping  in the cellar to drink a glass at just the right moment. Intense red wine with an explosion of carob and raisins on the nose; spicy hints of black pepper and tobacco in the mouth. The finish is long with firm structure.

WHAT DOES IT CONSIST OF? 

The tasting includes the tasting of 5 wines (Rosarò Rosato Salice Salentino Negroamaro DOP + Diecianni Negroamaro Salento IGP + Diecianni Malvasia Nera Salento IGP + Cupone Salice Salentino Negroamaro Riserva DOP + Pietrafinita Primitivo di Manduria DOP) and a cold platter of local meats and cheese. During the tasting we will illustrate the cultivation and vinification techniques of negroamaro and black malvasia and primitivo, both in red and rosé. The experience is made even more interesting by the narration of anecdotes, stories and curiosities such as that of Leonardo da Vinci's filling cap.

Tradition and respect for the land can be found in this riserva wine. Cupone has a unique and austere character obtained by using grapes from old negroamaro bush-vines. A particularly bright and full-bodied red wine; hints of tobacco, nuts and Mediterranean herbs on the nose; soft tannins and balsamic hints on the palate.  

“Salice Salentino Negroamaro” is one of the first denominations created in Puglia; it was, in fact, established in April 1974. The geographical area for the production of this important DOP comprises 7 towns in the north of the Salento region of which Guagnano is one. DieciAnni Salice Salentino Negroamaro has a dense colour with soft garnet-coloured shades. The nose is complex and suggestive of flavours ranging from the typical hint of tobacco to vanilla. On the palate are hints of bitter almond and powerful tannins.